A warm, soothing cup of vanilla chai tea is wonderful on a chilly day, but for the days when you want something a little more robust, try this Vanilla Chai Tea smoothie.
Vanilla Chai Tea Shakeology is full of yummy fall flavors — delicate vanilla with a hint of spice from cinnamon and cloves — and this smoothie recipe really amps things up by adding black tea and even more (just a dash!) of cinnamon.
The result is a creamy, delectable smoothie that’s perfect for chilly days, hot days, and every day in between.
Pro tip: Vanilla Chai Tea Shakeology is a limited-edition seasonal flavor, so get it while it lasts!
Vanilla Chai Tea Smoothie
This deliciously Vanilla Chai Tea Smoothie is perfect for sipping when the leaves fall and temperatures dip.
- ½ cup / 120 ml unsweetened almond milk
- ½ cup / 120 ml brewed black tea, chilled
- 1 cup / 170 g ice
- 1 scoop Vanilla Chai Plant-Based Vegan Shakeology
- 1 dash cinnamon
Place almond milk, tea, ice, Shakeology, and cinnamon in a blender; cover. Blend until smooth; pour into a glass. Serve immediately.
Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 7 g, Added Sugars 5 g
Container Equivalents (Regular & Vegan)
2B Mindset Plate It!
This recipe makes a great protein side.